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Fruit-berry fillings for dairy products
Creation of fruit-berry fillings for dairy products are performed individually with every client
Please indicate your details and we will contact with you assap
TYPE OF PRODUCTION
Strained fruits and berries, fine grain
(up to 1mm)
(up to 1mm)
With fruit and berries pieces (from 2 till 10mm)
With whole berries
SIZE
Homogeneous fruit-berry fillings
Fruit-berry fillings are used to add into next dairy products:
- drinking yoghurt;
- dessert yoghurts;
- layered yoghurts;
- milk shakes;
- whey drink;
- cream yogurt;
- chocolate glazed curd bar;
- processed cheeses.
Fruit-berry fillings are used to add into next dairy products:
- drinking yoghurt;
- dessert yoghurts;
- layered yoghurts;
- milk shakes;
- whey drink;
- cream yogurt;
- chocolate glazed curd bar;
- processed cheeses.
Fruit-berry fillings for dairy products
- aceptic fruit fillings, aceptic berry fillings, aseptic vegetable fillings and aceptic dessert fillings;
- fruit-berry fillings for all the types of dairy products: yogurts, curd, fermented baked milk, milk and so on;
- own raw material supplies base - fruit, berry and vegetable aceptic pulp by our own production;
- individual creation of product for every client;
- large recipe base with great amount of fruits, berries and vegetables that are available for delivery;
- wide selection of products in dessert group of products: soft caramels, choclate fillings, famous desserts.
- fruit-berry fillings for all the types of dairy products: yogurts, curd, fermented baked milk, milk and so on;
- own raw material supplies base - fruit, berry and vegetable aceptic pulp by our own production;
- individual creation of product for every client;
- large recipe base with great amount of fruits, berries and vegetables that are available for delivery;
- wide selection of products in dessert group of products: soft caramels, choclate fillings, famous desserts.
ADVANTAGES OF FRUIT-BERRY FILLINGS FOR DAIRY PRODUCTS:
A wide range of product types
The use of fruit-fillings lets you to expend the range of dairy products and diversify the taste
Fruit-berry fillings increase biological value of dairy products
Fruit-fillings significantly simplify technological process of dairy product manufacture
Types of packaging
- Containers, 500l and 900l
- Bag-in-box, 10l, 20l and 200l
Please indicate your details and we will contact with you assap
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